Sam knows a thing or two about the hospitality industry. Before Peckwater Brands, he was the UK&I General Manager at Karma Kitchen, and before that as Head of Innovation at Uber Eats UK&I.
Sam brings all his experience and passion for the hospitality industry to his role as co-founder and CEO of Peckwater Brands. He’s always on top of industry trends and how we can stay ahead of the curve to best serve our partners.
